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  2. /gastr
  3. /gastronomy

gastronomy

UK/gæs'trɒnәmi/US
GREC2

Definitions

n.

The art and study of good eating and fine food

美食学,烹饪艺术

n.

The cooking style of a particular region or culture

(某地区或文化的)饮食风味

Root Breakdown

Root-derived
gastrstomach
+
-o-connector
+
-nomycharacterized by
=gastronomy

gastr (stomach) + -nomy (laws, rules) = literally "the laws of the stomach." The -nomy ending is the same one in astronomy and economy — "the governing rules of" something. So gastronomy frames eating as a discipline with principles, not just a pleasure: the art of eating well.

Root gastr still carries 3 more words

Why It Means This

The word elevates eating into a field of knowledge. Because -nomy means "the laws governing something" (as in astronomy, economy), gastronomy treats food as a subject with rules, history, and craft — which is why it carries a prestige that "cooking" or "food" does not.

Common Collocations

  • 1.French gastronomy法国美食
  • 2.molecular gastronomy分子美食学
  • 3.a gastronomy tour美食之旅

Example Sentences

  • 1.

    French gastronomy is celebrated around the world for its refinement.

  • 2.

    The festival showcases the gastronomy of the entire region.

  • 3.

    He left law to study gastronomy at a culinary institute.

Synonym Comparison

- gastronomy — the art/study of fine eating; prestigious, principled

- cuisine — a style of cooking (French cuisine, home cuisine)

- cookery — the practical activity of cooking (chiefly BrE)

- culinary — the adjective for anything cooking-related

Derivatives

gastronomicgastronome
← Back to gastr