soy
UK/sɒi/US
TOEFLC1
Definitions
n.
A salty East Asian sauce made from fermented soybeans; also refers to the soybean plant or its protein
酱油；大豆，黄豆
Root Breakdown
soyother
=soy
Common Collocations
- 1.soy sauce酱油
- 2.soy milk豆浆／豆奶
- 3.soy protein大豆蛋白
- 4.soy-based以大豆为原料的
Example Sentences
- 1.
She added a splash of soy sauce to the stir-fry for extra flavor.
- 2.
Many people switch to soy milk as a dairy-free alternative.